Blueberry Cream Cheese Pie - cooking recipe

Ingredients

2 baked pie crusts
1 container Cool Whip
1 c. sugar
8 oz. pkg. cream cheese
4 bananas
1 can blueberry pie filling

Preparation

Whip softened cream cheese with sugar.
Combine cream cheese with Cool Whip.
Slice bananas over baked pie shells.
Spread mixture over bananas.
Top with blueberry filling and refrigerate.