Pound Cake - cooking recipe
Ingredients
-
5 eggs
3 c. flour
1/2 c. Crisco
1 tsp. baking powder
3 c. sugar
2 sticks oleo
1 c. milk
1 tsp. vanilla
Preparation
-
Cream oleo
and
Crisco;
add sugar and beat well.
Add eggs, 1
at
a
time.
Alternately add flour and baking powder along with milk and vanilla.
Beat well, put in a tube pan and bake at 350\u00b0
until
done
when
a\ttoothpick comes out clean (about 1 hour and 15 minutes).
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