Ring Of Fire Hot Sauce - cooking recipe

Ingredients

1 peck hot peppers
1 peck sweet peppers
32 oz. jar catsup
2 c. vinegar
2 c. sugar
1 c. water
1 c. oil

Preparation

Cut up peppers real fine.
Mix rest of ingredients together and pour over peppers.
Cook in large cooking pan until peppers are done.
Pour in pint jars and seal.