Horseradish Cheese Spread - cooking recipe

Ingredients

1 lb. process cheese, cut into cubes
1 c. mayo
1/2 c. horseradish
assorted crackers

Preparation

Melt cheese in the top of a double boiler.
Remove from heat. Pour into a small crock or ceramic bowl.
Chill.
Serve with crackers.
Makes 2 1/2 cups.