Pumpkin Pie - cooking recipe

Ingredients

2 c. oat flour (blend rolled oats, 1 cup at a time)
3/4 c. nuts or seeds
1/2 c. water or more
1/2 tsp. salt

Preparation

Blend nuts and water.
Mix into flour and salt.
Add a little more water if needed to hold ball together.
Roll out on floured board.
Place in pie pan and flute edges.