Lobster Newburg - cooking recipe
Ingredients
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6 Tbsp. butter
2 c. cooked lobster meat, diced
2 Tbsp. flour
1/2 c. Madeira
4 egg yolks
2 c. light cream
1/2 tsp. salt
1/8 tsp. nutmeg
dash of Tabasco
Preparation
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Melt butter in skillet.
Add lobster meat and cook 3 minutes, stirring occasionally.
Stir in flour and continue cooking 1 minute, stirring constantly.
Add wine and cook until heated through.
Set aside.
Put remaining ingredients in blender, cover and blend at slow speed until mixed.
Add ingredients to lobster and cook, stirring constantly until thickened.
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