Sauerkraut-Potato-Apple Bake(Low-Fat) - cooking recipe

Ingredients

1 can sauerkraut
1 c. onion
2 c. sliced cooking apples, peeled or unpeeled
2 small raw potatoes, sliced
1/2 lb. turkey Polish smoked sausage, in chunks
1 c. apple cider or juice

Preparation

In a crock-pot, make 2 layers of all ingredients except cider. After layered, pour over apple cider.
Cook on high for 5 hours.