Tuna Noodle Casserole - cooking recipe

Ingredients

1 large can tuna in water
3 boiled eggs
mayonnaise (1/2 to 3/4 c. may be less)
salt to taste
pepper to taste
1 1/2 c. Pepperidge Farm dressing (herb flavor)

Preparation

Cook macaroni noodles until tender.
Drain.
In large bowl, mix tuna, noodles, chopped boiled eggs, herb dressing, mayonnaise, salt and pepper.
Mix well.
Serve as is or bake at 350\u00b0 for 30 minutes.