Shelley'S Cheesecake - cooking recipe

Ingredients

2 c. sour cream
2 8 oz. cream cheese
1 15 oz. ricotta cheese
1 stick butter, melted
3 large eggs
1 1/2 c. sugar
3 tbsp. flour
3 tbsp. cornstarch
2 tbsp. vanilla
2 tbsp. lemon juice

Preparation

Spray a springform pan.
Preheat oven 350\u00b0.
Combine ingredients. Bake in oven for 1 hour.
Shut oven off and leave cake in oven with door open for 1 hour.