Pepper Relish - cooking recipe

Ingredients

12 red peppers
12 green peppers
12 medium onions
boiling water
2 c. sugar
3 c. vinegar
1/2 tsp. salt
hot pepper to taste

Preparation

Grind first 3 ingredients in food chopper (coarse).
Cover with boiling water and let stand 15 minutes.
Drain.
Add sugar, vinegar and salt.
Simmer 15 minutes.
Seal in clean jars.
Add hot pepper to taste.