Thick N Chewy Oatmeal Cookies - cooking recipe

Ingredients
    1 c. raisins
    1 c. boiling water
    1 c. butter, softened
    1 c. sugar
    1/2 c. packed brown sugar
    2 eggs
    1 tsp. vanilla extract
    2 1/4 c. old fashioned oats
    1 1/4 c. all-purpose flour
    1/2 tsp. baking soda
    1/2 tsp. ground cinnamon
    1/4 tsp. salt
    1/4 tsp. ground allspice
    1/4 tsp. ground cloves
Preparation
    Place raisins in a bowl; cover with boiling water.
    Let stand for 5 minutes; drain.
    In a mixing bowl, cream butter and sugars. Add eggs and vanilla; beat well.
    Combine the oats, flour, baking soda, cinnamon, salt, allspice and cloves; gradually add to the creamed mixture.
    Stir in raisins.
    Drop by tablespoonfuls 2 inches apart onto lightly greased baking sheets.
    Bake at 350 degrees for 12 to 15 minutes or until lightly browned.
    Remove to wire racks to cool.
    Makes about 2 dozen.

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