Slush Punch - cooking recipe

Ingredients

12 oz. pineapple juice
12 oz. frozen orange juice
4 pkg. cherry Kool-Aid
12 oz. frozen lemonade concentrate
2 qt. water
6 qt. 7-Up

Preparation

Mix the first 5 ingredients and freeze.
When ready to serve, put in punch bowl and add the 7-Up.
This recipe makes 75 servings.