Ingredients
-
2 Tbsp. butter
1 c. finely cut pitted dates
1 c. sugar (granulated)
2 eggs
2 c. Rice Krispies
1/2 c. chopped nuts
Preparation
-
Melt butter in skillet.
Add dates, granulated sugar and eggs. Cook over low heat, stirring constantly until mixture forms a ball.
Remove from heat.
Cool slightly.
Stir in Rice Krispies and nuts, mixing well.
Shape into balls and sprinkle with confectioners sugar.
Leave a comment