Hamburger Bean Dip - cooking recipe

Ingredients

1 1/2 lb. hamburger
1/2 small can chili powder
2 small cans tomato sauce
1 can drained red kidney beans
1 can hot chili beans
2 large bags shredded Cheddar cheese
diced onions to taste

Preparation

Brown hamburger meat in skillet and drain well.
Add salt and pepper to taste, onions, chili powder and tomato sauce.
Let simmer.
Mash both cans of beans in blender until smooth and add to mixture.
Pour into Pyrex dish and top with cheese.
Bake in oven at 350\u00b0 for 20 minutes or bake in microwave for about 5 minutes.