Talerine - cooking recipe

Ingredients

1 lb. chuck, chopped
1 large onion
1/2 box macaroni
2 small cans corn
1 large can stewed tomatoes
salt and pepper to taste

Preparation

Saute beef and onion until brown.
Cook macaroni.
Drain.
Add rest of ingredients to beef and onion.
Heat in oven at 325\u00b0 for 1/2 hour.