Salisbury Steak Bake - cooking recipe

Ingredients

1 can golden mushroom soup
1 1/2 lb. ground beef
1/2 c. bread crumbs
1 egg, slightly beaten
1/4 c. chopped onion
1/4 tsp. pepper

Preparation

Mix thoroughly 1/4 cup soup with remaining ingredients.
Shape into 6 or 8 patties.
Place in a shallow baking pan, 12 x 9-inch. Bake at 350\u00b0 for 30 minutes.
Spoon off fat.
Mix remaining soup with 1/3 cup water.
Pour over meat.
Bake 10 minutes more.