Ingredients
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1 (2 1/2 oz.) pkg. Pillsbury fudge brownie mix
1/2 c. flour
1/2 c. water
1/4 c. vegetable oil
1 egg
1 (6 oz.) pkg. chocolate chips
1 c. chopped walnuts or pecans
1 can Pillsbury ready to spread chocolate fudge frosting
Preparation
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Heat oven to 350\u00b0.
Grease cookie sheet.
In large bowl, combine mix, flour, water, oil and egg.
By hand, stir with spoon until dough is formed.
Stir in chocolate chips and nuts.
Drop by rounded teaspoonfuls, 2 inches apart, onto greased cookie sheets. Bake at 350\u00b0 for 8 to 12 minutes.
Cool 1 minute.
Remove from sheets; cool completely.
Frost cookies with chocolate frosting. Makes 3 dozen cookies.
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