Chocolate Chip Pie - cooking recipe

Ingredients

1 c. sugar
1 stick margarine
1 c. Nestle chocolate chips
1 c. pecan pieces
1 tsp. vanilla
1 Pet Ritz pie shell
1/2 c. flour
2 eggs, beaten

Preparation

Melt margarine, pour into dry ingredients.
Add beaten eggs, vanilla and stir well. Add pecans and chips; stir.
Pour into crust and bake in 325\u00b0 oven 20 to 45 minutes.
Serve warm if desired with whipped cream.
Very rich.
(Serve in small pieces.)