Oil Dressing - cooking recipe

Ingredients

1 c. vinegar
1/2 to 1 c. sugar
1 c. oil
3/4 c. catsup
1 Tbsp. Worcestershire
1 Tbsp. salt
2 cloves garlic

Preparation

Put in jar.
Shake before using.
Must be room temperature to use (refrigerate).
Best after few days old.