Green Bean Casserole - cooking recipe

Ingredients

1 can condensed cream mushroom soup
1/2 C milk
1 tsp. soy sauce (optional)
Dash pepper
3 cans cut green or french style green beans
1 1/3 C Frenchs french fried onions
2 Tbsp. diced pimento (optional)

Preparation

In a 1 1/2-qt casserole dish mix soup, milk, soy sauce, pepper, pimento, 2/3 C onion rings and pepper, mixing well. Dot top with couple pats of butter. Bake at 350 for 25 minutes or until hot. Stir. Sprinkle remaining 2/3 C of onion rings over top. Bake 5 minutes longer or until onion rings are golden. Serves 6.