Quick And Easy Fudge - cooking recipe

Ingredients

1 2/3 c. sugar
2/3 c. undiluted evaporated milk
1 (6 oz.) pkg. semi-sweet chocolate pieces
1 1/2 c. miniature marshmallows
1/2 c. lightly toasted walnuts, chopped
1/2 c. candied red cherries, quartered

Preparation

Line an 8 x 8 x 2-inch pan with foil.
Butter foil.
Combine sugar and milk in a medium-size saucepan.
Cook over medium heat, stirring constantly, until sugar is dissolved and mixture comes to boiling.
Boil, stirring constantly, for 5 minutes.