Taco Dip - cooking recipe

Ingredients

1 lb. hamburger
8 oz. tomato sauce
1 lb. Velveeta cheese
1 small can green chopped chilies
1 Tbsp. minced onion
2 tsp. Worcestershire sauce

Preparation

Brown hamburger and drain well.
Melt the cheese and mix all the ingredients together.
This is good served warm on nacho chips or Doritos.