Broccoli Casserole - cooking recipe

Ingredients
    2/3 c. diced onion
    2/3 Tbsp. salad oil
    2/3 c. diced celery
    1 pkg. frozen broccoli, chopped
    1 can cream of chicken soup
    1 c. Minute rice, cooked
    1 small jar Cheez Whiz
    1/2 c. milk
Preparation
    Saute onion and celery in oil.
    Add broccoli and steam 10 minutes over low heat.
    Add soup and milk, then add rice and cheese.
    Bring to a boil.
    Pour in a casserole dish and bake at 350\u00b0 for 25 minutes.

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