Broccoli Casserole - cooking recipe
Ingredients
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2/3 c. diced onion
2/3 Tbsp. salad oil
2/3 c. diced celery
1 pkg. frozen broccoli, chopped
1 can cream of chicken soup
1 c. Minute rice, cooked
1 small jar Cheez Whiz
1/2 c. milk
Preparation
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Saute onion and celery in oil.
Add broccoli and steam 10 minutes over low heat.
Add soup and milk, then add rice and cheese.
Bring to a boil.
Pour in a casserole dish and bake at 350\u00b0 for 25 minutes.
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