Banana Bread - cooking recipe

Ingredients

2 c. flour
1 tsp. baking soda
1/2 tsp. salt
1/2 c. butter
1 c. sugar
2 eggs
1/4 c. milk
1 c. mashed bananas
1 tsp. vanilla
1/2 tsp. almond flavoring
1/2 c. chopped nuts

Preparation

In electric mixer, cream butter and sugar until light and fluffy.
Add eggs and continue beating.
Add bananas, vanilla and almond flavoring.
Mix well.
In separate bowl, combine flour, baking soda and salt.
At low speed, gradually add flour mixture to creamed mixture, alternating with milk.
Stir in chopped nuts. Bake in greased bread tin 60 minutes at 350\u00b0.
When cool, wrap in foil.