Pot Pie Dough - cooking recipe

Ingredients

2 c. flour
3 Tbsp. shortening
1 tsp. salt
1 egg
1/4 to 1/2 c. milk

Preparation

Cut shortening into flour and salt.
Beat egg, add it to dry ingredients.
Add enough milk to make a soft dough.
Roll dough paper thin, cut into 2 inch squares.