Barbecue - cooking recipe

Ingredients
    1 small pork or beef roast
    1 c. broth from roast
    1 c. diced onions
    2 Tbsp. butter
    1 (8 oz.) can tomato sauce
    4 tsp. paprika
    4 tsp. prepared mustard
    6 Tbsp. vinegar
    6 Tbsp. sugar
    6 Tbsp. Worcestershire sauce
    1 tsp. salt
    1 tsp. pepper
Preparation
    Cook roast until tender and break into small pieces. Saute onion in butter in frying pan. Add broth, tomato sauce, paprika, mustard, vinegar, sugar, Worcestershire sauce, salt and pepper and simmer until well blended. Add sauce to roast pieces and work in well with spoon. Serve on hamburger buns.

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