Dill Dip - cooking recipe

Ingredients

3/4 c. mayonnaise
1 c. sour cream
1 1/2 tsp. dried parsley
1 Tbsp. plus 1 1/2 tsp. grated onion
1 Tbsp. plus 1 1/2 tsp. dill weed
1 1/4 tsp. Morton seasoned salt

Preparation

Blend all ingredients together; chill.
May be made several days ahead of time.
Serve with raw vegetables.