Peaches And Cream - cooking recipe
Ingredients
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16 oz. pkg. Pecan Sandies
1 stick butter
10 oz. 7-Up
4 Tbsp. cornstarch
4 Tbsp. peach Jell-O
1 c. sugar
8 oz. cream cheese
8 oz. Cool Whip
1 c. powdered sugar
7 to 8 fresh peaches
Preparation
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Crust: Crumble Pecan Sandies and combine with butter.
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