Peaches And Cream - cooking recipe

Ingredients
    16 oz. pkg. Pecan Sandies
    1 stick butter
    10 oz. 7-Up
    4 Tbsp. cornstarch
    4 Tbsp. peach Jell-O
    1 c. sugar
    8 oz. cream cheese
    8 oz. Cool Whip
    1 c. powdered sugar
    7 to 8 fresh peaches
Preparation
    Crust: Crumble Pecan Sandies and combine with butter.

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