Hot N' Cheesy Clam Salad Rolls - cooking recipe

Ingredients

2 cans minced or chopped clams, drained
1 c. shredded American cheese (4 oz.)
1/4 c. chopped onions
1/4 c. chopped celery
1/4 c. salad dressing or mayonnaise
1 Tbsp. lemon juice
1/4 tsp. salt
1/8 tsp. pepper
6 to 8 rolls, split (hot dog or hamburg rolls)

Preparation

Heat oven to 350\u00b0.
Mix all ingredients and spread the mixture on rolls.
Wrap in aluminum foil and bake for 20 minutes or until cheese is melted.