French Dressing - cooking recipe
Ingredients
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1 tsp. sugar
2 Tbsp. paprika
1 tsp. salt
dash of cayenne pepper
1/3 c. vinegar
1 egg
1 c. salad oil
Preparation
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Combine sugar and seasonings.
Add vinegar and egg; beat well. Add 1 teaspoon salad oil at a time until 1/4 cup has been added. Add remaining oil in gradually increasing amounts, beating well after each addition.
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