French Dressing - cooking recipe

Ingredients
    1 tsp. sugar
    2 Tbsp. paprika
    1 tsp. salt
    dash of cayenne pepper
    1/3 c. vinegar
    1 egg
    1 c. salad oil
Preparation
    Combine sugar and seasonings.
    Add vinegar and egg; beat well. Add 1 teaspoon salad oil at a time until 1/4 cup has been added. Add remaining oil in gradually increasing amounts, beating well after each addition.

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