Hawaiian Cake - cooking recipe
Ingredients
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1 3/4 c. flour
2 c. flour
2 eggs
2 tsp. baking soda
1 (20 oz.) can crushed pineapple with juice
1/2 c. coconut
1 c. nuts
Preparation
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Mix by hand with wooden spoons.
Pour into greased 9 x 15-inch pan.
Bake at 350\u00b0 for 45 minutes.
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