Hawaiian Cake - cooking recipe

Ingredients
    1 3/4 c. flour
    2 c. flour
    2 eggs
    2 tsp. baking soda
    1 (20 oz.) can crushed pineapple with juice
    1/2 c. coconut
    1 c. nuts
Preparation
    Mix by hand with wooden spoons.
    Pour into greased 9 x 15-inch pan.
    Bake at 350\u00b0 for 45 minutes.

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