Pasta Ala Dennis - cooking recipe

Ingredients

1/2 c. Ricotta cheese
1/4 lb. bacon, fried and crumbled
1/2 medium red onion, sliced
1 egg
1/4 c. olive oil
1/4 lb. linguini pasta
2 cloves garlic, mashed

Preparation

Cook pasta al dente.
Keep warm.
Heat oil, garlic and onion in a medium skillet until onions wilt; add bacon and take off heat.
Stir together cheese and egg.
Add pasta to skillet with oil, onion, garlic and bacon; toss.
Add cheese and egg mixture and return to heat until egg curdles.
Serve with crunchy French bread and enjoy.