Rhubarb Delight - cooking recipe
Ingredients
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1 pkg. graham crackers
1/4 c. sugar
1/4 c. melted butter
1 1/4 c. sugar
1/3 c. cream
3 egg yolks, beaten
2 Tbsp. flour
2 1/2 c. rhubarb, chopped
3 egg whites
1/4 c. sugar
Preparation
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Crust:
Crush crackers.
Combine with 1/4 cup sugar and melted butter.
Double for 9 x 13-inch pan.
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