Rhubarb Delight - cooking recipe

Ingredients
    1 pkg. graham crackers
    1/4 c. sugar
    1/4 c. melted butter
    1 1/4 c. sugar
    1/3 c. cream
    3 egg yolks, beaten
    2 Tbsp. flour
    2 1/2 c. rhubarb, chopped
    3 egg whites
    1/4 c. sugar
Preparation
    Crust:
    Crush crackers.
    Combine with 1/4 cup sugar and melted butter.
    Double for 9 x 13-inch pan.

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