Cinnamon-Applesauce Jello - cooking recipe

Ingredients

1 (3 oz.) pkg. lemon jello
1 c. applesauce
1/3 c. cinnamon hearts

Preparation

Bring 1 cup water to simmering point.
Dissolve cinnamon hearts, stirring to dissolve.
Add to jello and stir until dissolved.
Add applesauce and chill until set.
Serves 4 to 6.