Taco Dip - cooking recipe

Ingredients

1 (8 oz.) cream cheese, softened
1 can refried beans with jalapeno
1 jar salsa
1 small bag shredded cheese

Preparation

Layer ingredients in Pyrex dish starting with cream cheese, refried beans, salsa and then shredded cheese.
Heat in microwave about 2 to 3 minutes on High; serve with nacho chips.
Instead of jalapeno peppers, you can use sliced black olives.