Tater Topped Casserole - cooking recipe
Ingredients
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1/2 c. onions, chopped
1/3 c. celery, sliced thin
1/2 c. green pepper, chopped
1 lb. ground beef
salt and pepper to taste
1 can cream of celery or mushroom soup
Ore-Ida Tater Tots (plain or with onion)
butter
Preparation
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Brown onions, celery, ground beef and pepper in pan.
Add salt and pepper; pour into baking dish and pour soup over top. Add Tater Tots and butter to top.
Bake 45 minutes or until bubbly.
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