Festive Mullet - cooking recipe

Ingredients
    fillets
    crushed cheese crackers
    paprika
    French dressing
    2 Tbsp. butter or oleo
Preparation
    Dip fillets in dressing.
    Coat with cracker crumbs.
    Place on well greased baking sheet.
    Drizzle with butter.
    Sprinkle with paprika.
    Bake at 500\u00b0 for 10 to 12 minutes.

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