Festive Mullet - cooking recipe
Ingredients
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fillets
crushed cheese crackers
paprika
French dressing
2 Tbsp. butter or oleo
Preparation
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Dip fillets in dressing.
Coat with cracker crumbs.
Place on well greased baking sheet.
Drizzle with butter.
Sprinkle with paprika.
Bake at 500\u00b0 for 10 to 12 minutes.
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