Miniature Lasagna Tarts - cooking recipe

Ingredients

1/2 lb. pork sausage
1/2 lb. ground beef
1 large onion, chopped
1/2 tsp. garlic powder
1 tsp. parsley flakes
1/2 tsp. leaf oregano
1/2 tsp. salt
dash of pepper
1/2 tsp. basil
1/4 c. Parmesan cheese
1 (6 oz.) can tomato paste
1 tsp. sugar

Preparation

Brown in skillet the pork sausage, ground beef and onion. Drain well. Mix in garlic powder, parsley flakes, leaf oregano, salt and pepper, basil, Parmesan cheese, tomato paste and sugar.