Broccoli And Rice Casserole - cooking recipe

Ingredients

2 c. cooked rice
1/2 c. onion, chopped
1/2 c. celery, chopped
3 tsp. butter
1 pkg. chopped broccoli
1 can mushroom soup
1 small can evaporated milk
3/4 c. pasteurized processed cheese spread

Preparation

Cook broccoli according to package directions.
Saute onion and celery in butter; stir in other ingredients.
Bake at 300\u00b0 for 20 minutes.
Serves 6.