Noodle Pudding - cooking recipe

Ingredients

8 oz. fine noodles, cooked
4 eggs
1 c. milk
1 c. plain yogurt
1 c. small curd cottage cheese
1 (3 oz.) cream cheese
1 tsp. vanilla
1/2 c. sugar

Preparation

Mix all except noodles together with beater or blender.
Add noodles.
Pour into greased baking dish.
Use any size depending on how deep you want pudding (8 x 11-inch or 11 x 13-inch). Sprinkle with cinnamon.
Bake at 350\u00b0 until done (approximately 1 hour).