Hamburger Casserole(For Crock-Pot) - cooking recipe

Ingredients

1 1/2 lb. hamburger, browned
1 can corn
1 can green beans
2 cans sliced potatoes
1 can tomato soup
1/2 c. water

Preparation

Place layer of potatoes first, then vegetables, in crock-pot. Place meat on top.
Mix tomato soup and water together; pour over top of meat.
Cover; cook on low for 7 to 9 hours (high 3 to 4 hours).
Stir occasionally.