Jeanette'S Cookies - cooking recipe

Ingredients
    1 1/2 c. flour
    1 tsp. baking soda
    1 tsp. salt
    1 c. butter or margarine
    3/4 c. brown sugar
    3/4 c. white sugar
    2 eggs
    1 tsp. vanilla
    1 c. chopped walnuts
    2 c. rolled oats
    1 pkg. chocolate chips
Preparation
    Sift flour; measure and sift again with soda and salt.
    Cream butter with both sugars.
    Beat eggs into butter-sugar mixture. Add vanilla and mix well.
    Stir in dry ingredients.
    Add nuts, oats and chips; mix thoroughly.
    Drop on greased cookie sheet (about 1 tablespoon each cookie) and bake 12 to 15 minutes at 350\u00b0, until light brown.
    Makes about 6 dozen delicious cookies!

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