Vegetable Medley - cooking recipe

Ingredients

1 (16 oz.) bag frozen veggies (broccoli, cauliflower, carrots combination)
1 can cream of mushroom soup
1 c. shredded Cheddar cheese
1/3 c. sour cream
1/4 tsp. salt and pepper
1 can French fried onions

Preparation

Combine all ingredients except 1/2 cup cheese and 1/2 can onions.
Bake covered at 350\u00b0 for 30 minutes.
Put on onions and cheese and bake for 5 minutes uncovered.