Ingredients
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3/4 c. drained, crushed pineapple
1 c. Bisquick
1 Tbsp. melted oleo
1 tsp. cinnamon
1/3 c. milk
3 Tbsp. sugar
1/3 c. nuts, crushed
Preparation
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Add milk to Bisquick.
Roll to 1/4-inch.
Place on pizza pan. Spread with melted oleo.
Scatter 1/2 sugar, then pineapple and rest of sugar, nuts and cinnamon.
Bake 15 minutes in oven at 450\u00b0.
Cut in wedges and serve hot.
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