Ham And Noodle Casserole - cooking recipe

Ingredients

3/4 c. milk
1/2 lb. sharp cheese, cubed
2 c. ham, diced or ground
1/2 c. onion, diced
3 c. noodles, cooked
3/4 c. sour cream
1/4 c. parsley, chopped
salt and pepper to taste
bread crumbs (optional)

Preparation

Preheat oven to 350\u00b0.
Grease 2-quart casserole.
Combine milk and cheese in saucepan (heat until cheese melts).