Lasagna - cooking recipe

Ingredients
    1 1/2 lb. hamburger meat
    1 Tbsp. whole basil
    1 (4 oz.) can tomatoes
    10 oz. lasagna noodles
    3 c. cottage cheese
    2 Tbsp. parsley flakes
    1/2 tsp. pepper
    1 clove garlic, minced
    1 1/2 tsp. salt
    2 (6 oz.) cans tomato paste
    2 eggs, beaten
    1/2 c. grated Parmesan cheese
    1 tsp. salt
    1 lb. Mozzarella cheese
Preparation
    Brown meat and drain.
    Add garlic, basil, salt, tomatoes and tomato paste with 1 cup of water.
    Cover and simmer 15 minutes, stirring often.

Leave a comment