Peanut Butter Cups - cooking recipe

Ingredients

1 1/2 c. crushed graham crackers
1 lb. confectioners sugar
1 (18 oz.) jar peanut butter
1 stick melted butter
1 1/4 tsp. salt
1 tsp. vanilla

Preparation

Melt together 1 (12 ounce) package chocolate chips and 1 stick margarine.
Pour over graham cracker layer.
Chill, then cut into squares.