Super Cole Slaw - cooking recipe
Ingredients
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1/4 tsp. pepper
1/2 tsp. dry mustard
1 tsp. celery seed
1 Tbsp. sugar
1/4 c. chopped pepper
1/3 c. vinegar
1 tsp. salt
1/2 tsp. grated onion
3 Tbsp. corn oil
3 c. chopped cabbage
Preparation
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Combine all ingredients and pour over cabbage.
Store in refrigerator until chilled.
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