Super Cole Slaw - cooking recipe

Ingredients
    1/4 tsp. pepper
    1/2 tsp. dry mustard
    1 tsp. celery seed
    1 Tbsp. sugar
    1/4 c. chopped pepper
    1/3 c. vinegar
    1 tsp. salt
    1/2 tsp. grated onion
    3 Tbsp. corn oil
    3 c. chopped cabbage
Preparation
    Combine all ingredients and pour over cabbage.
    Store in refrigerator until chilled.

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