Apple Dapple - cooking recipe

Ingredients

1/4 c. butter or margarine
1 c. sugar
1 egg
1 c. self-rising flour, sifted
1/2 tsp. ground cinnamon
1/4 tsp. ground nutmeg
1 tsp. vanilla
2 c. chopped apples
1/2 c. pecans or walnuts

Preparation

Cream butter and sugar.
Beat in egg.
Stir in sifted flour, cinnamon, nutmeg and vanilla.
Mix in apples and nuts.
Bake in a greased 8-inch square pan
in a 350\u00b0 oven for 45 minutes or until done.