Ingredients
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2 sticks butter or margarine
2/3 c. sugar
1 egg yolk
1 1/2 c. flour
1/2 c. crushed potato chips or corn flakes
1/2 c. chopped nuts
Preparation
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Cream butter and sugar.
Add egg yolks, then flour.
Stir in remaining ingredients.
Drop cookies on ungreased cookie sheet and flatten with a fork.
Cook until light brown at 350\u00b0.
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